Flavour Drum
Flavour Drum Tartaric Acid
Flavour Drum Tartaric Acid
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About this item
- Used as a natural food additive and acidulant in various culinary applications.
- Enhances the flavor and stability of beverages, jams, and confectioneries.
- Acts as a leavening agent when combined with baking soda.
- Commonly used in winemaking for acidity adjustment.
- Helps improve the texture and shelf life of food products.
Ingredients
- 100% Food Grade Tartaric Acid
Allergen Information
- Allergen-free
- Gluten-free and dairy-free
- Processed in a facility that may handle nuts, soy, and wheat
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I use Flavour Drum Tartaric Acid when making my own baking powder mix at home. Combine with baking soda and cornstarch, works exactly like store bought. Cakes rise perfect and taste light. Also used for fruit syrups, gives clean tang. Quality is very fine, pure white crystals, no moisture lumps. Stores well in resealable bag. Price fair for amount, since only small spoons needed in recipes. No smell, just sharp sour taste as expected. Great for home bakers and also for candy making experiments. Will keep using as staple ingredient in my pantry, happy with purchase.
I make homemade wine, and tartaric acid is important to balance acidity. This product is clean, strong, and dissolves well. Wine taste much more professional. Packaging good quality too.
My homemade grape preserve stay fresh longer with this. Taste sharper too. Quality good.
Only small pinch is enough in recipe to feel sour properly.
I make sour hard candies and this give perfect tang that lasts. Dissolves into sugar syrup without grainy feel. No off taste. Will buy again.
